The story behind this recipe: once upon a time I went to the Bahamas and had this amazing curried chicken salad at a restaurant on the beach and have been trying to recreate it ever since. This version is the closest I’ve gotten to the original, but the two biggest […]
I love a sheet pan dinner. It comes together quickly and cuts down on dishes, what’s not to love? However, I’ve noticed a lot of sheet pan recipes out there in the world don’t account very well for different things cooking at different rates and times. I can’t tell you […]
I love this recipe because it takes zero time to throw together, feeds a crowd, and is relatively healthyish. It’s great on a sandwich with slaw, in a salad, on its own with some sides, and freezes really well too. You can use any sauce you like, but I usually […]
This slow cooker meal is what I make when I’m craving cheesy, calorie laden buffalo chicken dip, but am (for whatever reason) trying to be a better human that week. It’s still packed with flavor, super easy to make, light on calories, and really hits the spot. Serve it on […]
Frittatas are one of my favorite weekend breakfasts because it’s a great way to use up all the produce I optimistically purchased the weekend before, never used, and is now on the brink of expiration (looking at you wrinkly peppers in the back of the fridge). It’s also a great […]